Meat fork SPITZENKLASSE PLUS,WMF

Product detailed description

The Spitzenklasse Plus meat fork is used to skewer or turn pieces of meat, to hold them when carving and to check whether the meat is ready. The long, conical forged tines easily penetrate the meat and prevent loss of juices.

The Spitzenklasse Plus knife series follows the traditional Spitzenklasse knife series, which is a classic among knives. The knife blades made of forged special cutlery steel guarantee excellent cutting properties and long-lasting sharpness along the entire length of the blade. The riveted parts of the handles are made of special plastic and have rounded edges, unlike the Spitzenklasse series. This range offers knives for every conceivable use, always with the right blade and the right blade shape.