Rigatone pasta 500 g, ARMANDO

Product detailed description

Rigatone ARMANDO is exactly the type of pasta that reminds you that Italians take food seriously… but also have a sense of drama. Just drop them into boiling water and within minutes they behave like a small opera chorus that longs to be al dente and refuses any compromise.

Main advantages:

• Italian rigatone pasta from ARMANDO is a robust tubular pasta that is perfect for lovers of rich and distinctive sauces.
• Thanks to their wide diameter and grooved surface, they perfectly capture thick sauces, especially those with meat or rich cheese texture.
• Ideal for recipes such as ragout, baked pasta or rustic sauces with sausage, vegetables or cream that need an honest support.
• The pasta is made exclusively from 100% Italian durum wheat from a direct supply chain ARMANDO, where the quality of each grain is carefully monitored from field to mill.
• Wheat is grown only by contract farmers of the ARMANDO brand, so you are assured of a known origin, transparent control, and a responsible approach to the soil and landscape.
• The Zero Residue method guarantees technical zero (less than 0.00001 g/kg) pesticide and glyphosate residues, backed by independent Bureau Veritas certification, so the pasta brings peace of mind for you and your children.
• ARMANDO emphasizes strict quality controls to ensure that each package offers the same texture, grain aroma, and the assurance of a premium product.
• The pasta is pulled through a bronze matrix, so the surface remains slightly rough and the sauce catches on every unevenness for a more pronounced flavor.
• Each package contains 500 grams of pasta, the perfect amount for a family dinner or a gathering with friends when you want to prepare generous portions without complicated planning.
• The packaging is designed as an ecopack made of material suitable for recycling with paper, so it promotes a more environmentally friendly approach without unnecessary waste in the home.
• ARMANDO rigatone is an example of a pasta where the careful work of farmers, millers and producers is transformed into a simple plate that tastes like honest Italian tradition.

Nutritional values:

• energy value: 1503 kJ / 354 kcal
• fat: 1.3 g (of which saturates 0.3 g)
• carbohydrates: 70.3 g (of which sugars 3.2 g)
• fiber: 2.7 g
• protein: 14 g
• salt: 0.005 g

Additional information:

• content: 500 g
• length: 4.5 cm
• thickness: 1.6 cm
• cooking time: 10 - 11 minutes
• store in a cool, dry place
• may contain traces of soy and mustard

Preparation instructions:

• Use 1 litre of water for every 100g of product. Bring the water to a boil, add salt, then add the pasta and stir. Cook without a lid, stirring occasionally, until you achieve the desired result.