Boning knife PLUTON 15 cm, stainless steel rivets, black, Lion Sabatier

Product detailed description

Main advantages:

• boning knife PLUTON with a blade length of 15 cm is ideal for precisely separating meat from bones, tendons or leather when preparing dishes
• ideal for cutting raw meat, poultry or fish where high precision and motion control is required
• thanks to its slim and slightly curved blade, it allows detailed work around joints, bones and narrow spaces without damaging the flesh
• the blade is made of high-quality XC50CrMoV15 stainless steel, which combines corrosion resistance with long-lasting sharpness
• fully forged blade ensures optimal balance between blade and handle, which contributes to safe and comfortable handling
• ergonomic POM handle is shaped to fit naturally in the fingers and ensure comfort even during prolonged use
• three steel rivets firmly connect the handle to the blade and increase overall durability even in everyday kitchen use
• the contrast of the black handle and polished steel gives the knife an attractive and professional look suitable for any kitchen
• the manufacturer is the renowned brand Rousselon Dumas-Sabatier from Thiers, a French town with a rich tradition of cutlery
• easy maintenance and reliable performance make it the ideal choice for novice cooks and experienced cooking enthusiasts alike
• the knife is designed for durability and reliability, and will serve you for many years if handled properly
• suitable for home cooks and professionals who require a reliable and precise tool for meat preparation
• part of the Sabatier International PLUTON collection, which combines traditional French elegance with functional workmanship

Additional information:

• blade length: 15 cm
• material: stainless steel XC50CrMoV15
• not suitable for dishwasher, we recommend hand washing and immediate drying with a soft cloth
• don't forget to sharpen regularly