Cake pan 23 cm, cast iron, Lodge

Product detailed description

If you like things that don't age to waste, but age to character, cast iron is the way to go. Over time, it will grow on you, gain a patina and start to work even better. It's a bit ironic: the greatest modern sense of security comes from a piece of traditional cast iron that doesn't pretend to be anything.

Main advantages:

• The cast iron cake pan Lodge is designed for all home baking enthusiasts who want to prepare perfectly baked cakes with a crispy edge.
• Thanks to the elegantly shaped scalloped edge, it is easy to create attractive and even dough edges for a visually impressive result.
• The mould provides excellent baking stability and does not deform even at very high temperatures, making it a reliable helper for life.
• Ideal for sweet fruit tarts, quiche, savoury cheese puffs or rustic galettes made with butter pastry, for example.
• The cast iron construction ensures excellent heat conduction, so the filling will be evenly baked and the dough beautifully crispy without a moist bottom.
• Each piece is already treated from the factory with 100% natural vegetable oil and is thus ready for immediate use without the need for further treatment.
• The naturally non-stick surface makes it easy to serve the finished dish without greasing or using baking paper.
• Two side handles make it easy to handle the mould when inserting and removing it from the oven, even with protective gloves or a towel.
• Each piece is already ready to use - the mould has been factory treated with 100% natural vegetable oil and does not need to be further treated.
• Made from non-toxic materials with no added chemicals - contains no PFAS or artificial finishes.
• Maintenance is easy - just wash with hot water after use, dry thoroughly and lightly rub with oil to restore the non-stick coating.
• The cast iron construction guarantees an exceptionally long life - with the right care, it will last you a lifetime and can be passed on from generation to generation.
• Production takes place sustainably in Tennessee, USA - the brand Lodge has been operating continuously since 1896.

Additional information:

• overall width: 31,6 cm
• inner diameter: 22,8 cm
• height: 4,3 cm
• bottom diameter: 17,8 cm
• not for use on hotplates
• oven safe
• hand washing only
• limited lifetime warranty (warranty applies to the original individual purchaser or gift recipient, to normal household use and to quality issues that affect cooking and use; does not apply to damage caused by use in commercial facilities, accidents, falls, product mishandling, abuse, neglect, overheating or any use not in accordance with the instructions supplied with the cookware; does not apply to minor cosmetic defects that are inherent to sand casting and hand finishing and do not affect the performance of the cookware)

Caring for cast iron cookware Lodge:

• Washing and maintaining without chemical non-stick coating cast iron is easy, it only takes a few minutes - the reward is an almost unlimited lifespan of the cookware.
• With regular use and proper care, the natural non-stick properties of the seasoning, i.e. the layer of baked-on edible oil, are improved.
• Don't use utensils to store ready-to-eat food - leaving them for long periods (especially with acidic foods such as tomatoes, beans, wine or vinegar) can impair seasoning and encourage corrosion.
• Don't put off washing it for long, but also don't put it under the water hot right away - let it cool down.
• Wash it in warm running water and dry it immediately with a cloth to prevent moisture from remaining on the surface.
• Use a polycarbonate scraper or a dish brush for burns; a small amount of detergent is possible when needed.
• Never leave cast iron cookware to deglaze - not even for burnt-on residue, as this is detrimental to seasoning.
• After each wash, rub a light coating of edible oil all over the dishes and wipe dry with a paper towel.
• Use just enough oil to restore the shine and not leave a sticky film - this will preserve the seasoning and protect the cast iron from moisture.
• Cast iron cookware does not belong in the dishwasher.