Extra panenský olivový olej BERUGUETTE 200 ml, Estoublon

Product detailed description

Main advantages:

• extra virgin olive oil BERUGUETTE from Château d'Estoublon is made exclusively from the Béruguette variety, typical of the Provence region
• the oil has a distinctive taste with notes of artichoke and green hazelnuts, accompanied by a slight bitterness and a characteristic spiciness
• ideal for flavouring seafood stews, poultry, leaf salads, tomatoes and Provençal pizzas
• can also be used to enrich the flavours of cakes and biscuits
• organic extra virgin olive oil obtained exclusively by cold mechanical means
• the olives are harvested from early November to mid-December and pressed within 24 hours in the mill on the estate, ensuring freshness and quality
• product awarded six gold medals at international competitions
• cultivation is carried out in a sustainable and nature-friendly way, which promotes biodiversity and soil health

Additional information:

• volume: 200 ml
• composition: extra virgin olive oil, cold extracted
• country of manufacture: France
• store in a cool, dark place to preserve optimum quality and flavour