Frying pan BLACKLOCK, set of 2 pcs, cast iron, Lodge

Product detailed description

The BLACKLOCK collection is a small proof that cast iron does not necessarily have to be synonymous with the gym. You still get an honest material that likes warmth and stability, just in a design that is significantly lighter than regular cast iron. And that's exactly the kind of change you'll appreciate before you can say "I'm not picking this up".

Main advantages:

• The cast iron pan set Lodge BLACKLOCK combines the two most popular sizes - 26 cm and 30 cm - for maximum versatility in everyday cooking.
• Each pan is cast in a thinner design, making them significantly lighter, but still providing excellent heat accumulation and distribution for perfect results.
• Both pans are treated with patented Triple Seasoned™ technology, three layers of natural vegetable oil for a non-stick, chemical-free surface.
• The smaller pan is ideal for frying eggs, vegetables or small steaks, while the larger one is great for family-sized portions of meat, pancakes or baking in the oven.
• Both pans have spouts on both sides to make it easy to pour fat, sauces or stock without the risk of contaminating the work surface.
• The ergonomic extended handle with raised profile stays cooler for longer, thus ensuring greater safety and comfort during handling.
• The cast iron surface guarantees long-lasting durability, perfect for repeated roasting, frying, baking and braising without losing surface quality.
• The set is suitable for all types of hobs, including induction, and can be used safely in the oven, on the grill or over an open fire.
• Thanks to its pure formula free of PFAS and other chemicals, it offers a healthy way to cook with a naturally non-stick surface.
• Made in the USA with an emphasis on traditional craftsmanship and durability - designed to last for generations.
• Maintenance is easy - hand washing, thorough drying and a light coating of oil will ensure the long-term functionality and durability of both pans.
• This set covers most common cooking needs and is the perfect choice for anyone looking to expand their cast iron equipment to a professional level.

In the set:

• 1x frying pan 26 cm
• 1x frying pan 30 cm

Additional information:

• diameter: 30 cm
• bottom diameter: 23,8 cm
• height: 5,7 cm
• overall length: 48,4 cm
• suitable for all types of hobs including induction hobs
• oven safe
• hand washing only
• limited lifetime warranty (warranty applies to the original individual purchaser or gift recipient, to normal household use and to quality issues that affect cooking and use; does not apply to damage caused by use in commercial facilities, accidents, falls, product mishandling, abuse, neglect, overheating or any use not in accordance with the instructions supplied with the cookware; does not apply to minor cosmetic defects that are inherent to sand casting and hand finishing and do not affect the performance of the cookware)

Caring for cast iron cookware Lodge:

• Washing and maintaining without chemical non-stick coating cast iron is easy, it only takes a few minutes - the reward is an almost unlimited lifespan of the cookware.
• With regular use and proper care, the natural non-stick properties of the seasoning, i.e. the layer of baked-on edible oil, are improved.
• Don't use utensils to store ready-to-eat food - leaving them for long periods (especially with acidic foods such as tomatoes, beans, wine or vinegar) can impair seasoning and encourage corrosion.
• Don't put off washing it for long, but also don't put it under the water hot right away - let it cool down.
• Wash it in warm running water and dry it immediately with a cloth to prevent moisture from remaining on the surface.
• Use a polycarbonate scraper or a dish brush for burns; a small amount of detergent is possible when needed.
• Never leave cast iron cookware to deglaze - not even for burnt-on residue, as this is detrimental to seasoning.
• After each wash, rub a light coating of edible oil all over the dishes and wipe dry with a paper towel.
• Use just enough oil to restore the shine and not leave a sticky film - this will preserve the seasoning and protect the cast iron from moisture.
• Cast iron cookware does not belong in the dishwasher.