Butcher's knife FIBROX 12 cm, black, plastic, Victorinox

Product detailed description

The FIBROX line is ideal for kitchens that are not just a backdrop, but a workspace. Knives and specialized tools from this collection are designed with an emphasis on professional use, a secure grip, and long-term reliability, making them a good fit for environments where ingredients don't politely ask to cooperate – they simply get cut properly.

Main advantages:

• The Victorinox FIBROX butcher's knife with a 12 cm blade is a practical knife for portioning, trimming meat, and precise preparation in the kitchen.
• The FIBROX collection is focused on professional performance and all-day reliability, making it suitable even for demanding professional kitchens.
• The non-slip handle made of black thermoplastic elastomer ensures a secure grip during extended work sessions or at a faster preparation pace.
• The knife sits well in the hand during repeated cutting, where comfort, control, and stable blade guidance are important.
• The straight blade made of stainless steel helps to achieve a clean cut when working with meat, fat, membranes, and smaller parts.
• The curved blade shape aids in guiding the cut along the meat, requiring precise and sensitive work.
• The knife is ideal for trimming smaller pieces of meat, removing parts, portioning smaller servings, and meticulous ingredient preparation.
• When working with meat, you'll appreciate the shorter blade as it's easier to control for detailed work than a long chef's knife.
• The pointed blade tip helps in more precise cut guidance when working around edges or smaller areas.
• A professionally sharp blade helps keep preparation smooth, so cutting doesn't feel like an unnecessary feat of strength.
• The 12 cm blade length offers a good balance between the agility of a smaller knife and sufficient space for smooth portioning.
• The forged construction promotes more agile handling and practicality, which you'll appreciate during quick preparations and longer cooking sessions.
• The black handle finish appears practical and versatile, allowing the knife to fit into a home kitchen as well as more professionally oriented equipment.
• The FIBROX range is suitable for extended work periods, as it combines a non-slip grip, a precise blade, and durable construction.
• NSF certification underscores the FIBROX collection's focus on professional operation, hygiene, and reliable use in demanding conditions.
• The knife is dishwasher safe, so after cutting meat, vegetables, fish, or other ingredients, it doesn't add extra manual work.
• Victorinox Swiss made offers the assurance of a brand that builds on practical blades, precision, and long-term use in the kitchen.

Additional information:

• handle material: TPE
• dishwasher safe