Frying pan SIGNATURE 28 cm, GARNET, cast iron, Le Creuset

Product detailed description

This is not a frying pan. This is a family gem that will be cooked with until mankind invents teleporting food directly to the plate. And even then, someone will still say that the best steak is only from her.

Main advantages:

• The cast iron pan Le Creuset in the GARNET color with a wooden handle is an excellent choice for everyday cooking, from searing meat to sautéing vegetables.
• Thanks to its quality cast iron construction, it heats up quickly and evenly, allowing the surface of the food to be perfectly coated, preserving juiciness and full flavour.
• The pan is ideal for preparing steaks, fish, vegetable mixes and quick breakfast dishes, making it an indispensable tool in your kitchen.
• The cast iron design retains heat for longer, so prepared food stays hot longer even after it is served on the table.
• The large wooden handle remains cool to the touch, is ergonomically shaped and ensures a comfortable and secure grip when handling.
• A second smaller cast iron auxiliary handle makes the pan easier to carry and allows a comfortable grip when serving.
• A handy metal hook at the end of the wooden handle allows you to hang the pan on the wall, so it's always close at hand while saving space in the kitchen.
• The enamelled inner surface develops a natural patina over time, which acts like a non-stick surface and facilitates the release of food.
• The surface of the pan is easy to maintain - cleaning with water only is recommended to allow the patina to develop properly and promote excellent cooking properties.
• The pan is suitable for all types of hobs, including gas, electric, ceramic and induction.
• When used properly on low to medium heat, you will achieve great results while extending its life.
• It is made in France from premium enameled cast iron and meets the high quality standards guaranteed by the Le Creuset brand, which is backed by a lifetime warranty against defects in workmanship and/or materials.
• The rich color GARNET in a shade of dark red gives the kitchen a distinctive accent that looks elegant and brings a warm atmosphere to the space.

Additional information:

• overall length with handle: 56,3 cm
• top diameter: 28 cm
• overall height with handle: 8,4 cm
• suitable for all types of hobs including induction hobs
• not suitable for the oven
• not suitable for dishwasher - hand wash only
• limited Lifetime Warranty (covers defects in workmanship and/or materials when the product is used under normal household conditions and in accordance with the care and use instructions provided; does not cover normal wear and tear, commercial use or misuse of the product)

How to use cast iron cookware Le Creuset:

• Always use oven mitts when handling hot cookware to avoid burns.
• Choose utensils made of silicone, wood or heat-resistant plastic; metal utensils can only be used with care, never scratch the surface.
• Choose a hob that matches the size of the base of the cookware - this will ensure even cooking and protect the handles and walls from damage; this is particularly important with induction, otherwise the hob may not recognise the cookware.
• For best results, cook on medium or lower heat, including sautéing and searing; heat gradually and reduce the heat when you reach a higher power setting.
• Never move the cookware on the ceramic hob, but always lift it up - this protects both the bottom of the pot and the hob itself.

Caring for cast iron cookware Le Creuset:

• Allow the dishes to cool before cleaning to avoid thermal shock.
• Wipe off the food residue, or fill the dishes with warm water and a little detergent and leave to soak for 15 - 20 minutes.
• Avoid aggressive cleaners, wire cloths and coarse sponges that could damage the surface.
• After washing the dishes, dry them carefully and store them in a dry place.
• The body of casseroles with cast iron and phenolic handles can be washed in the dishwasher, but frequent washing can gradually tarnish the enamel surface.
• Pot lid with stainless steel and phenolic handles are dishwasher safe; pot lid with gold, copper, rainbow or black nickel handles are better washed by hand to maintain their appearance.