Razor clams 120 ml, 6-8 pcs in olive oil with garlic and chilli, Maruxaina

Product detailed description

Some seafood delicacies look unassuming until they are opened. Then comes a sudden silence, a taste, a second taste, and it quickly becomes clear that Maruxaina razor clams are not "just a snack", but a small coastal incident with garlic, chilli and a confident flavour.

Main advantages:

• Razor clams in olive oil with garlic and chilli offer a seafood delicacy for tapas, appetizers, or a quick more festive serving.
• Selected razor clams are cleaned and cooked to preserve the authentic taste of the sea and a finer texture.
• Spanish olive oil with garlic and chilli adds a spicier accent to the seafood without the need for overly complex preparation.
• On a small tapas plate, simply complement the razor clams with bread, olives, or pickled vegetables, and the treat is ready in moments.
• Garlic and chilli give the oil a more pronounced character, making it worthwhile to use the oil from the packaging for dipping bread.
• With toasted baguette, the razor clams create an elegant seafood bite that requires no sauce or further strong seasoning.
• You will appreciate a cold appetizer of razor clams during evening serving when you want to offer something delicate, maritime, and slightly unusual.
• Added to a potato salad, leafy greens, or tomatoes, razor clams provide a sea note and a pleasantly spicy oil detail.
• For a quick dinner, they can complement rice, pasta, or a simple vegetable side dish if you wish to add the taste of the sea to the meal.
• The count of 6-8 pieces per pack is well-suited for a small shared appetizer, a tasting, or as an addition to a tapas table.
• Each pack also contains a poem in Galician as a tribute to the sea and a reminder of the fragility of its natural resources.
• The light box with orange graphics, a mermaid motif, and the Maruxaina brand feels more personal, playful, and gift-like than a standard can.
• The compact format is ideal for the pantry for those moments when you want to have a quality seafood specialty ready without planning.
• With a shelf life of 3 years, these razor clams can wait for a tapas evening, an unexpected visitor, or a spontaneous craving for the sea.
• Razor clams in olive oil with garlic and chilli are a practical choice when you want to serve a seafood delicacy with a spicier profile.

Nutritional values per 100 g:

• energy value: 1286 kJ / 298 kcal
• fats: 22.5 g (of which saturated fatty acids 4.1 g)
• carbohydrates: 0 g (of which sugars 0 g)
• proteins: 12.1 g
• Salt: 0.86 g

Additional information:

• ingredients: razor clams (mollusc), olive oil, garlic and chilli
• allergens and possible traces: may contain traces of fish
• Volume: 120 ml
• Net weight: 110 g
• 3 years
• design: light box with orange graphics, a mermaid motif, and Maruxaina branding