Salt 90 g, smoked, Greenomic

Product detailed description

Smoked Salt from Greenomic is for those moments when you want to add a smoky character to your food without making the kitchen resemble a garden grill after a storm. Just a few flakes when seasoning, and an ordinary dish suddenly appears more expressive, mature, and a little less predictable.

Main advantages:

• Smoked Salt adds a smokier character to regular seasoning for dishes that deserve a more pronounced and satisfying finish.
• Smoked Salt has a salty base and a darker flavour profile, suitable for bolder culinary ideas.
• The composition consists of salt, caramel colour, and flavouring, giving the blend a simple character with a smoky flavour profile.
• It is ideal for the final seasoning of ready meals when you want to add salt and a smoky tone in one step.
• You can use it for those moments when a dish lacks a distinct finishing touch and regular salt seems a bit uninspired.
• It fits well into a kitchen where seasoning is considered the last small trick before serving.
• When serving, the jar looks neat and subtly suggests to guests that even salt can have its own character.
• The smoky tone will be especially appreciated by gourmets who want to add more flavour to their dishes without complicated preparation or long marinating.
• The handmade clay jar with a cork lid is reminiscent of traditional Japanese ceramic art and makes the salt a kitchen detail you won't want to hide.
• The gently beige design of the container with the 'Smoked Salt' inscription appears calm, clean, and fits well among other kitchen accessories.
• Greenomic combines seasoned salt with designer ceramics here, so the blend is also a delightful small gift for gourmets.
• Smoked Salt is precisely that extra pinch that doesn't take up space but can give food a more pronounced smoky signature.

Additional information:

• Ingredients: salt, caramel colour, flavouring
• Weight: 90 g
• Design: Handmade clay jar inspired by traditional Japanese ceramic art with a cork lid