Sugo TRADIZIONALE 500 g, Greenomic

Product detailed description

Greenomic's TRADIZIONALE Sugo is a tomato sauce with olives and capers that will give your pasta the taste of Mediterranean comfort without having to pretend you've been cooking all afternoon from a family recipe. Simply open the jar, heat, and let others guess the rest.

Main advantages:

• Greenomic TRADIZIONALE Sugo sauce transforms pasta into a quick Italian meal with tomatoes, olives, and capers.
• It is a tomato sauce with a more traditional Mediterranean flair, suitable for quick cooking without preparing the sauce from scratch.
• Tomato pulp makes up 81% of the recipe, giving the sauce a rich tomato base, natural fruitiness, and a more authentic taste.
• Double tomato concentrate enhances the stronger tomato character and helps the sauce taste fuller even when simply served.
• Olives make up 4.5% of the recipe and add a saltier Mediterranean tone to the sauce, which pairs beautifully with pasta.
• Capers make up 1% of the recipe and add a subtly distinct accent to the sauce, preventing it from tasting like ordinary tomato base.
• Thanks to its gluten-free composition, the sauce is also suitable for occasions where you want to prepare quick gluten-free pasta without complicated recipe monitoring.
• The recipe without added preservatives fits well into home cooking where you want a ready-made sauce with a clear composition.
• Simply heat it and mix with pasta, or add a little cooking water for a smoother sauce consistency.
• It also works well for baked pasta, vegetable mixes, or as a tomato base for a quick hot dinner.
• When serving, you can complement it with grated cheese, fresh basil, olive oil, or crispy bread to taste.
• Tomatoes, olives, capers, garlic, and chili peppers create a flavour suitable for simple pasta dishes and Mediterranean-inspired meals.
• The 500g package is practical for a quick family dinner, several portions of pasta, or stocking up your pantry.
• The glass jar with a girl illustration and red sauce looks modern and will fit nicely among Italian delicacies.
• The combination of 81% tomato pulp, olives, capers, extra virgin olive oil, and a gluten-free recipe creates a sauce for quick Italian cooking.

Nutritional values per 100 g:

• energy value: 324 kJ / 78 kcal
• fats: 5.1 g (of which saturated fatty acids 0.8 g)
• carbohydrates: 7.3 g (of which sugars 4.5 g)
• protein: 1.4 g
• salt: 0.77 g

Additional information:

• ingredients: tomato pulp 81%, double tomato concentrate, olives 4.5%, extra virgin olive oil, capers 1%, garlic, chilli peppers
• Net weight: 500 g
• Execution: glass bottle with black cap and illustration of a girl