Forma na pečení toustového chleba antracitová Charcoal Emile Henry

Product detailed description

Warm crusty bread with a crispy crust, fluffy Parisian baguettes and light toast. You would never believe how much sincere joy can be conjured up with a breakfast of homemade pastries. Even if you have to spend some time on this traditional preparation, you will be rewarded with the delight of crispy pastries baked with love and care. If you add homemade marmalade and fresh butter, breakfast at home soon becomes the most popular and most anticipated meal. The rediscovery of home baking is a return to the traditions when the home smelled of freshly baked bread.

The ceramic bread baking mould allows you to bake homemade bread perfectly. Whether sandwich, toast, gluten-free or rye, it will always have a crispy crust and a fluffy crumb. The refractory ceramic mould with a convex lid ensures the correct moisture level during baking. The small holes in the bottom and in the lid allow the dough to rise properly and create a dry and crispy crust. The dough does not bake thanks to the indentations on the bottom of the mould. Handles on the lid ensure easy handling.

Bread can be sliced directly in the mould; the special ceramics are durable enough to withstand the use of a sharp kitchen knife.

Each Emile Henry piece is an original: made from purely natural materials and by hand so that you too can enjoy the authentic pleasure of French cuisine and the art of living. The high-quality Burgundy clay is fired at 1100 °C together with the glaze . Emile Henry cookware is therefore resistant to impact and scratches, allowing you to not only bake but also portion and serve dishes in it. All containers can be used in the microwave. After removing from the freezer, Emile Henry cookware can be immediately placed in the oven or microwave. All Emile Henry cookware is colorfast and, of course, dishwasher safe.